June 11 -18, 2012: Otherworldly Condiments to Elevate a Summer Cookout
Forget Heinz and French’s: The cookout condiment has gotten fancy. Click through our slideshow to see Anarchy in a Jar’s Original Sin chutney packed with peaches and apples, Let’s Be Frank’s currylike Devil Sauce, and more.
Although it’s made in upstate New York in small batches from a family recipe, the nasal-burning, classically astringent bite in ISH beet horseradish isn’t a touch twee. The gentle beet flavor matches well with the wasabi heat, offering a simple way to dress up an otherwise naked burger or dog. $13.49 for a 10-oz. jar at Greene Grape Provisions, 753 Fulton St., nr. S. Portland Ave., Ft. Greene; 718-233-2700.